Level 2 · IntermediateCatering and hospitality
Commis Chef Apprentice
THE JOCKEY INN BAUGHTON LTD · WORCESTER, WR8 9DQ
Commis chef (level 2)
This is a fantastic opportunity for someone who is keen to learn, develop and progress in their career as a chef. You’ll work with our skilled chefs to learn core cooking skills, food preparation, hygiene standards, and menu support, building confidence and a strong foundation for your future.
The work
- Assist with basic food preparation, including chopping, portioning, and preparing ingredients
- Support chefs during service by following instructions and maintaining high kitchen standards
- Keep the kitchen clean, organised, and compliant with food hygiene and safety guidelines
What you come out with
Progression in the kitchen.
What they are looking for
- Communication skills
- Attention to detail
- Organisation skills
- Customer care skills
- Team working
- Creative
- Initiative
- Patience
- Physical fitness
Qualifications
- Essential · GCSE English 2
- Essential · GCSE Maths 2
The employer
The Jockey Inn is a pub in Baughton, Worcestershire, that offers traditional Sunday roasts, English pub classics and desserts.
Workplace
- EARLS CROOME, WORCESTER, WR8 9DQ