Apprentice Chef
The Dog & Partridge Country Inn · FLOUCH, S36 4HH
Production chef (level 2)
If you thrive in a fast-paced environment and have a genuine passion for hospitality and food, this could be the perfect opportunity for you. Join the talented team at The Dog & Partridge, a unique venue set in a beautiful Sheffield location, renowned for its high standards of food and customer service.
The work
- Assisting with food preparation and food service
- Maintaining high standards of basic food hygiene and kitchen safety
- Supporting the team with menu planning and development
- Baking fresh cakes, pastries, and sweet treats
- Helping to cater for weddings, private functions, and special events
- Working alongside experienced chefs to develop professional cookery skills
Training
Delivery to be completed on-site and 6 hours per week off the job training either at Barnsley College or your place of work. Student to complete an Intermediate Technical Certificate as a Production Chef Level 2 Apprentice. Functional Skills in maths and English, if required.
Training provider: BARNSLEY COLLEGE
What you come out with
Possible progression opportunities.
What they are looking for
- Communication skills
- Attention to detail
- Organisation skills
- Team working
- Creative
- Patience
- Physical fitness
The employer
The Dog & Partridge Country Inn is a traditional, 4-star country pub and hotel located near Barnsley on the edge of the Peak District
Workplace
- THE DOG & PARTRIDGE, BORD HILL, FLOUCH, SHEFFIELD, S36 4HH